2027 Cajun Throwdown at Bayou Fest -- Cook Off Teams
UTMB Pediatric NICU through the BTR Caring for Kids Endowment.
Enjoy an exciting weekend filled with:
- Over $22,000 in Prize Money
- All-You-Can-Eat Crawfish (while supplies last)
- Kids Zone
- Bloody Mary Contest
- Live Music & Entertainment
- Delicious Cajun cuisine, local vendors, and much more!
Cook Team Registration:
Please review the registration process below before completing the online form.
Registration Process:
- Complete the online registration form.
- Your submission will be reviewed and processed by Lindsey Cole.
- An invoice will be emailed to the designated Team Contact.
- Your team’s registration will be confirmed once payment has been received.
- Team packets, site assignments, and additional event information will be distributed prior to the event.
Please Note: Once your registration has been processed, any additions, substitutions, or other changes must be requested through Lindsey Cole at the Texas City–La Marque Chamber of Commerce. Please do not submit a new registration form to make changes.
Once you have reviewed the registration process above, click the blue link below to complete the online registration form.
2027 BTR Cajun Throwdown Registration Form
Cookers Packet:
Coming Soon...
Sponsorship Opportunities:
Interested in showcasing your business while supporting a great cause? Event sponsorships are available and provide valuable exposure to thousands of attendees.Sponsorship Information: Click Here
To learn more about sponsorship opportunities, please contact Lindsey Cole, Director of Events, at Lindsey@TCLMChamber.com
We Can't Wait to See You!
supporting a cause that makes a lasting difference for local children and families.
Date and Time
Friday Apr 2, 2027 Saturday Apr 3, 2027
Fees/Admission
$600- Combo Team - Crawfish and BBQ Cook-Off Team
$400- Crawfish Team
$300- BBQ Team
Jackpots
$25- Steak
$25- Fajita
$25- Beans
$25- Cajun Cuisine
$25- Bloody Mary
Contact Information
Registration and Payment Questions -Lindsey Cole - 409-935-1408
Team Rules, Regulation and Spot Questions-Chris Frear, 409-927-9540
Send Email
